Showing posts with label area- MRT taipower bldg. Show all posts
Showing posts with label area- MRT taipower bldg. Show all posts

Tuesday, February 25, 2020

mexican: i strongly recommend EL SABROSO


No. 107-1, Tingzhou Road, Section 3, Zhongzheng District
(02) 2368-9599

MRT: Taipower Building

Hours: 11AM - 2PM ; 5PM -9PM, Closed Mondays 

$-$$ (under NT$250 per person) cash only 

Kid friendliness: very small shop with counter seating or sidewalk seating only. non-spicy items if your kids don't eat spicy. 

Visit reviewed: 6/12/2018 & 2/5/2020


Sometimes I get asked about "where to find tacos in Taipei" or "where to find the best Mexican food in Taipei" which is understandable since that is one of the first things you end up craving when you have been in Asia a long time. So the last few years, my answer has been El Sabroso, a tiny shop that serves up burritos, quesadillas and nachos. And just in time for taco tuesday, El Sabroso serves tacos ONLY on Tuesdays.  



I actually passed by El Sabroso several times while they were building it because it's not far from Lan Jia Gua Bao and Chen San Ding brown sugar boba (RIP). So when I saw a few posts about it, I had to give it try. 

The colorful signage and murals outside the shop make it hard to miss, and a nice extension of the shop, since most of the seating is outside on the sidewalk. When you step inside the shop, the cashier is right at the front with menus and signage that is pretty well done for a mom and pop shop. The menu introduces the chef/owner Oscar, who is from Toluca Mexico and passionate about cooking Mexican food and bringing authentic flavors to Taipei. 


Every time I have gone, I've spied him there behind the counter in the kitchen. The reason why they only offer tacos on Tuesdays is because he makes all the corn and flour tortillas and meats/salsas in house, and it was mostly just him. It's also why you should expect to wait 10-15 minutes (at least) after ordering since the tortillas are pressed and griddled to order.  The first time I went, I waited about 30 minutes for 3 tacos, a burrito and nachos. Now I usually call ahead and pick up my order to go.


My usual order is the chicken tinga burrito with guacamole on the side. The chicken tinga is definitely spicy, but the pineapple salsa gives it a touch of sweetness to balance it. The burrito is a good size has mexican rice and lettuce and sour cream (which sometimes I ask for no sour cream).

I also enjoyed the tacos, but I was not a fan of the nachos. There's also carnitas (pork), asada (steak), pastor, ground beef, grilled chicken and a few salsas to choose from.

I would advise if you have your heart set on tacos, or a certain meat, then go early at lunch or dinner as things do run out sometimes, or call ahead to order/check, and know that they close in the afternoon and promptly at the end of lunch and dinner hours.


If you're looking for other places for Mexican food in Taipei, I like the fish tacos and chimichanga from Macho Tacos, the tacos from Town by Bryan Nagao. There's also Eddy's Cantina in Tianmu and Twinkeyz Tacos, both which I should revisit as I haven't been in years. Oh and maybe Teotihuacan which I should post about. I know there's also a few newer ones that I've been hearing about, any of you guys still reading have any recommendations? 


Saturday, May 30, 2015

revisited/middle eastern: I still strongly recommend SABABA PITA BAR



SABABA PITA BAR 
No. 17, Lane 283, Section 3, Roosevelt Rd
台北市大安區羅斯福路三段283巷17號
(02) 2363-8009

MRT: Taipower Building or Gongguan

website: sababapita.com 

hours: 11:30 AM to 9:30PM

$-$$

CASH ONLY

Kid friendliness: kids might like chicken pita and french fries or meatballs

Visit reviewed: 5/21/2015
Previous visit reviewed: 6/6/2007


When craving hummus, baklava or pita sandwiches in Taipei, I've always headed to Sababa, tucked behind one of my favorite Taiwanese shaved ice spots Tai Yi Milk King. Everytime I'm in that area, I notice a bunch of cafes and restaurants I want to try. What's great is that since Taida University is across the street, most of the eateries in the neighborhood are priced to be student friendly, and I was pleasantly surprised to see that Sababa had kept its portions generous while having very budget friendly prices.

Sababa's menu had expanded a lot more than I had remembered, but it had also been years since I had last eaten there. Besides the popular falafel pita and soulvaki pita sandwiches, egyptian cigars and salads, there were also now Mama's meatballs, roasted Iranian chicken plates and crispy fish fillets (which are only at this branch).



Sababa's space is casual, cozy and can get crowded, but service and food can be fairly quick.




Sababa Pita Bar's menu has starters, salads, plates, pitzas and 11 types of pita sandwiches, with plenty of lamb, chicken, beef, fish and vegetarian options from NT$160-410. Combination plates are a good way to go to try different flavors. 







I strongly recommend getting the Plata Sababa  (NT$260) which has hummus, baba ganoush (mashed roasted eggplant), falafels and hard boiled egg, as well as plenty of pita slices to dip and devour. I ended up also getting the Meatballs pita (NT$220) which turned out to be two half pita sandwiches so you could actually share it, if you wanted to try different things. The meatballs were huge and perfectly sauced with a Arabian spiced tomato sauce, but a tad softer than I would have liked, but still very delicious. (Probably better that they were slightly soft than too hard and overdone). The pita didn't fall apart despite holding the juicy contents, and was perfect with a bit of hummus and cheese. I was definitely ambitious when I ordered this for myself, and packed the leftovers to eat for dinner.






Sababa used to have more locations, but the ones at Taipei Main Station and Yong Kang Street closed down and this location in Gongguan has the largest menu. Sababa Bakery Kitchen branch at Heping has a slightly more limited menu than here, but offers half pitas at NT$75-100 and salads, stuffed pitas, platas, shashuskas and baked pitzas NT$100-210 (link to menu here). Or you can look for their stand at the Gongguan night market with 5 pita sandwiches to choose from for NT$75-95 (although if you want meatballs, you'll have to come to this location). It's definitely worth trying and great to know they've maintained the quality over the years, since it's nearly impossible to find delicious Mediterranean eats in Taipei. I'm getting hungry just looking at the photos and it definitely won't be as long until my next visit. 


OTHER LOCATIONS
Sababa Pita Bakery
No. 9, Alley 54, Lane 118, Heping E. Road, Sec. 2
台北市大安區和平東路二段118巷54弄8號

Gongguan Night Market stand
No. 18, Alley 286, Roosevelt Road, Sec. 3
台北市大安區羅斯福路三段286巷18號

Thursday, April 19, 2012

CLOSED! hotpot/taiwanese: ASIA-MILAN HOTPOT


ASIA-MILAN HOTPOT 東方米蘭精緻鍋物

No. 2, Xinsheng S. Rd, Sec. 3 大安區新生南路三段2號

(02) 2365-7777 ‎

CLOSED!

MRT: Taipower Building

website: Asia Milan's FB page

$$ (about NT$300/person)

hours: 11AM- 12midnight

kid friendliness: roomy atmosphere

visit reviewed: 4/6/2012


Sometimes you pass by a place so many times, crowded with diners and make a mental note to try it sometime. After the Cranberries concert in Taipei at NTU Sports Center (yes! the Cranberries from the 90s of Linger and Zombie!), we wanted to find somewhere in walking distance to eat that was open at 10pm and ended up at Asia-Milano, a two story hotpot restaurant on the corner of Xinsheng and Heping, near Daan Park. All of us had always passed by, but none of us had ever eaten there before.


Asia-Milan Hotpot offers up hotpot sets with various types of soup base, including spicy mala, sour cabbage, coconut curry and Chinese herbal soup. In the back, there's an array of sauces to mix up to your liking, thankfully all labeled in both English and Chinese. I ended up with just sesame sauce and some scallions.


With the set, each person gets a small appetizer, choice of starch (udon, vermicelli or rice), choice of meat (pork belly, lamb, sirloin or duck), vegetables, dessert, drink and choice of soup base (NT$288-388). There are also seafood sets available (NT$888), as well as ala carte add ons. I chose the Japanese shabu shabu broth, the lightest (and blandest) of the bunch and udon, which came in a frozen puck. Different people can choose different soup bases and share with the dual sided hotpot. The appetizer seemed like a dried out ham wrapped around something- skipped it.


The veggies are fresh and the pork slices were plentiful as well as came with a small bamboo spoonful of fishcake to self scoop in, so I could see how Asia Milano could be popular with Taida students or families. With so many hotpot options in town, I wouldn't venture out of my neighborhood to come here, but it might be a roomy late night option for those looking for a last minute dinner spot....







Unless you're a fan of this soap opera, which I found a screenshot posted on Asia Milan's Facebook page, which shot a scene at the restaurant. I don't watch Asian soap operas so I have no clue, but maybe some readers out there are fans?


Wednesday, December 28, 2011

mexican/new in town: i strongly recommend MACHO TACOS- SHIDA



MACHO TACOS- SHIDA
No. 15 Pucheng St
(02) 2363-7518

MRT: Taipower Bldg Station

website: machotacos.com

$

hours: M-F 11:30 AM - 3PM; 5PM-10PM
SAT: 11:30AM - 10PM
SUN 11:30AM - 9PM

kid friendliness: more room for strollers, kids

visit reviewed: 11/4/2011
previous visit: 12/2010 at DaAn branch


Macho Tacos opened a new branch of their popular Baja style Mexican eats in the Shida neighborhood late last month. Almost twice the size of the original DaAn branch, there's more room for all your grub and friends.


Ten percent off during their soft opening period.


The inside sports the familiar wrestler logo, English and Chinese signage and red/green fast casual tables.



My favorites are still the fish tacos. Crispy fish, crunchy lettuce and creamy white sauce. You can't really appreciate how far Mexican food has come in Taiwan unless you try the fish tacos- they are the must order at Macho Tacos.


The next favorites after the fish tacos are either the steak or carnitas in soft taco, burrito, burrito bowl or quesadilla form. Don't forget to load up on the salsa at the help yourself salsa bar, and ask for the hot sauce.

carnitas soft taco

If I had one suggestion for the powers that be, Macho's nachos still need more cheese. A lot more cheese. Melty, piled on cheese. At other places, I've seen the chips bathing in cheese. That's how nachos should be.


But until then, I'm pretty happy with most of what Macho Tacos offers and the affordable prices. Chimichangas are also available now. Maybe in the future we can hope for some taquitos smothered in guacamole?


OTHER LOCATION
No. 3, Lane 126, Yanji St.
(02) 2731-4489

Tuesday, October 04, 2011

CLOSED! desserts/bakery: i recommend I-BAKED



CLOSED a/o 5/2012 at Shida location.
CLOSED a/o 8/2012 2nd location on GuangFu

Online delivery orders only now.

I-BAKED
No. 65-1, Long Quan Street
(02) 2364-4896

MRT: Taipower Bldg

website: ivybaked.com English and Chinese

hours: Sun~Thurs 12PM - 11PM, Fri/Sat 12PM ~ 11:30PM

$

Kid friendliness: some space to sit and eat, or take cookies home to share

Visit reviewed: 9/7/2011


Ice cream cookie sandwiches in Taipei? I remember when I first started hearing the buzz about I-Baked last year, I thought- finally, someone did it. Because it's so dang hot in Taipei, it's what I'd want to eat when I'm not busy eating shaved ice. It might be fall in Taipei, but it's still humid and hot, even when it's pouring rain.

A cute little shop tucked in the alley near Shida Night Market, I-Baked was opened a little over a year ago filling a serious need for soft baked cookies in Taipei. You can pick up just one cookie or a dozen, or pick different cookies to build a ice cream cookie sandwich to eat. I'd heard about I-Baked since its opening and even had a friend gift me with some cookies in December, but I never had a chance to stop by the Shida store until now.


There's colorful displays and funny names for the cookies like "Jungle Fever" and "Snow White and the Seven Oats." There are chocolate cookies with chocolate chips, marshmallows or white chocolate chunks, caramel, peanut butter or candy cookies, and of course, the classic chocolate chip. Cookies are NT$30 each and slightly discounted when you buy 3, 6 or 12, which comes in a super cute box that looks like a giant cookie with a bite taken out of it. Ice cream cookie sandwiches are NT$90, with flavors like vanilla, latte, caramel cream, chocolate, mint chocolate chip or swiss chocolate chip. There's also some blondies and brownies available.


There's a small amount of area to sit and it wasn't crowded at all on a weekday afternoon, though I can imagine it being a hotspot during a hot summer weekend. Those who are in the know about local celebrities might recognize founder Ivy Hsu among the pictures of the cookies decorating the walls. Ivy writes on ivybaked.com that she's loved baking since she was little and when she first moved back to Taiwan in 2005 from the US (around the same time as I did! hehe), she'd bake cookies and share them with friends and some had never had soft homemade cookies before.


The cookies are soft baked which is surprisingly hard to find in Taipei, and while they hit the spot for a certain craving, the cookies were not sugary enough for my sweet tooth- perhaps catering to the local market. I also thought the cookies I tried that day were a tad dry. But I'm sure that I-Baked will satisfy a lot of people who are tired of the crunchy and crispy cookies prevalent in Taipei.

My favorite of the bunch was the new Chocolate Marshmallow and I also like Sticky Hicky, which has a melted toffee in the middle, so of course I had to make them into a sandwich with mint chocolate chip. At NT$90, it's not cheap, but a good price considering that just a scoop of ice cream at any of popular Haagen-Moven-Baskin-Coldstone's shops will cost you around NT$100.


OTHER LOCATION

No. 46, Lane 346, Guangfu S. Rd.,
(02) 2775-5406
MRT: SYS Memorial Hall
Hours: 12PM - 9PM, closed Mondays

:)